Articles Posted in the Featured Category
Celebrity chef Josh Emett leads Kiwi’s Best Kitchen
Kiwi’s Best Kitchen – undoubtedly one of the busiest marquees at New Zealand National Agricultural Fieldays, is where visitors are tempted to taste and toast New Zealand’s favourite and unique food and beverages. Always appealing to those…
A level playing field needed for accommodation
It’s time the accommodation sector had a level playing field, with sectors such as holiday homes and Bed & Breakfasts regulated and taxed to the same extent as other commercial providers, says the Motel Association…
Waiter – do you have essential knowledge?
If someone began choking in your restaurant would you know what to do? Could you describe dishes on the menu so that the guest could understand what they were, and do you know what is…
Show New Zealand your wild side and face the challenge if you’re game enough
16th Annual Monteith’s Beer and Wild Food Challenge gives you 18 great reasons to enter Registrations are now open for all those who have a hunger for adventure and a taste for the wild. The 16th annual…
Masterclass makes meal of sausages
Good tasting sausages can be an absolute pleasure to eat so I jumped at the chance to learn from expert sausage maker, Auckland chef and restaurateur, Jeremy Schmid when he recently held a masterclass at…
Spicing it up on a tour of Sandringham
Have you sampled idli? Did you know fresh turmeric, okra and a huge range of exotic peas and beans are available in Sandringham, Auckland? When I heard a couple of dedicated foodies talking enthusiastically about…
Outstanding hospitality people announced for Hawke’s Bay
For the sixth year in a row, the exceptional people and establishments that make up our hospitality industry in Hawke’s Bay have been announced. The Hospitality Awards are FOR the industry BY the industry. Over…
Al Brown and open doors for specialty coffee AGM
If you are a member of the New Zealand Specialty Coffee Association then you are in for an informative AGM in Christchurch on June 7 and 8; if you are not a member, then now…
Holiday park confidence falls slightly
Holiday park owners’ confidence has fallen slightly as winter approaches, the latest Holiday Parks Business Confidence Monitor has found. The business confidence index has fallen by eight points from March/April to a score of +65…
Award-winning celebrity chef Simon Gault cooks up a storm for Cure Kids
Queenstowners will have their first chance to see celebrity chef Simon Gault in action at a charity evening to be held at Jervois Steak House in the Sofitel Queenstown on (Saturday 1 June 2013). The award-winning…
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